Post Name Multiple Post Date August 22, 2023 Short Info. One of the most successful casual dining chains in India, Barbeque Nation pioneered the concept of live grills embedded under dining tables – allowing customers to grill their own barbecue’s right at their tables.
Barbeque Nation Recruitment 2023 Overview
Company Name | Barbeque Nation |
Post Name | Multiple Post |
Job Type | Full Time Job |
Experience | 0 to 2 years |
Function/Business Area | Hotel industry |
Location | India |
Category | Sales |
Official Website | Barbeque Nation |
Salary | UPTo 3.0LPA + Incentives |
About Barbeque Nation Company
One of the most successful casual dining chains in India, Barbeque Nation pioneered the concept of live grills embedded under dining tables – allowing customers to grill their own barbecue’s right at their tables.
A novelty at the time, the restaurant allowed clients to customize their own starters with their preference of flavours – ushering the era of ‘Do It Yourself cuisine’ in India. The look and feel of all outlets is rustic and casual with wood and open-brick wall surface. The sizzle of the grills livens up the whole atmosphere and gives diners a comfortable and cosy experience.
In its very first outlet in Mumbai in 2006, Barbeque Nation inculcated the one principle that would cause the chain to expand pan-India in an amazingly short time period, putting the customer first at all steps of the dining experience – from reserving a table and customizing the level of spiciness, to creating in house live entertainment and taking feedback from customers long after their dining experience was over.
Why You Should Join
Sr. GSA – Guest Service Associate
Duties & Responsibilities:
To take orders and place the orders at the kitchen once the captain is through with his job
To serve guests efficiently and achieve guest straight from the heart.
To establish a warm relationship with the guest to be able to serve them better and to understand their preferences and requirements
To serve food to the guest which is visually appealing and of the highest order of hygiene
Senior Range Chef
Duties & Responsibilities:
To provide food to the guest which is excellent in quality and taste
To prepare food the preparation of which should be consistent as per the guidelines.
To prepare food of the highest hygiene quality.
To separate vegetarian from non-vegetarian items
Education Requirement
10th/ 12th Pass
Skills and Requirements
1. Should be graduate with at least 3 -5 years of experience in an operations role in Private Banking, Wealth Management, Depository or Capital Markets.